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21 Acres School: Courses, Classes & Events

UPCOMING CLASSES & EVENTS

21 Acres is a nonprofit school dedicated to helping people learn how to grow food, eat well and live sustainably. All proceeds benefit educational programming at 21 Acres and initiatives related to accelerating social change toward more sustainable ways of growing, eating and living that protect the environment while supporting a better quality of life.
 

AUGUST

Friday, August 28, Friday's @ the Farm; 5:30-8 p.m. For more information and to register, click here.

SEPTEMBER

Saturday, September 12, Composting 1o1: Basics, 9:30 a.m. - noon. For more information and to register, click here.

Saturday, September 12, Growing Veterans Second Saturday, 10 am. - 12:30 p.m. Volunteer/community activity on the farm.

Saturday, September 12, 21 Acres Farm Walk, 11 a.m. - noon; Free, open to the public, all ages.

Saturday, September 12, Composting 201: Troubleshooting; 12:30 - 2 p.m. For more information and to register, click here.

Monday, September 14, Introduction to Permaculture with Jessi Bloom (FREE); 6:30-8:30 p.m. For more information and to register, click here.

Wednesday, September 16, Cultivating Cooks 201 (5 Wednesdays); 6:30-8:30 p.m. For more information and to register, click here. (Register by noon, September 8)

Saturday, September 19, Back to Basics-Bean Cookery; 1-3 p.m. For more information and to register, click here. (Register by noon, September 17)

Monday, Sept. 21, Right Sizing: Less Stuff=Less Stress; 7-8:30 p.m. For more information and to register, click here.

Tuesday, September 22, Tuesdays at 21: Food, Water and Energy Nexus; 7-8:00 p.m. Doors open at 6:30. For more information and to register, click here.

Friday, September 25, Back to Basics: Create Your Own Baby Food; 6:30-8:30 p.m. For more information and to register, click here. (Register by noon, September 23)

Saturday, Sept. 26, Eliminate Paper & Information Chaos: How to Securely Store Files and Information Electronically; 9 a.m. - noon; For more information and to register, click here.

Saturday, September 26, 21 Acres Farm Walk, 11 a.m. - noon; Free, open to the public, all ages.

OCTOBER

Thursday, October 1,  Have Your Cake and Eat it Too!; 6:30-8:30 p.m. For more information and to register, click here. (Register by noon, September 29)

Friday, October 2, Back to Basics: Apples to Apples! From sauces, to butters, to pies and everything in between;  6:30-8:30 p.m. For more information and to register, click here. (Register by noon, September 30)

Saturday, October 3, Practical Permaculture, 9 a.m. - 4 p.m. For more information and to register, click here.

Thursday, October 8, Back to Basics: Soups from Scratch; 6:30-8:30 p.m. For more information and to register, click here. (Register by noon, October 6)

Saturday, October 10, Permaculture: Bullock's Homestead Tour, 7 a.m. - 11:30 p.m. For more information and to register, click here.

Saturday, October 10, Growing Veterans Second Saturday, 10 am. - 12:30 p.m. Volunteer/community activity on the farm.

Saturday, October 10, 21 Acres Farm Walk, 11 a.m. - noon; Free, open to the public, all ages.

Saturday, October 17, Taste of Place: Homemade Seasonal Ravioli; 1-3 p.m. For more information and to register, click here. (Register by noon, October 15)

Saturday, October 24, Worm Bins 101: Introduction,  9:30-11 a.m. For more information and to register, click here.

Saturday, October 24, 21 Acres Farm Walk, 11 a.m. - noon; Free, open to the public, all ages.

Saturday, October 24, Worm Bins 201: Construction; 12:30-3 p.m. For more information and to register, click here.

Tuesday, October 27, Tuesdays at 21: Sustainable Communities and Urban Growth; 7-8:00 p.m. Doors open at 6:30. For more information and to register, click here.

NOVEMBER

Friday to Sunday, November 6-8, Rocket Mass Heater Workshop; Friday 5 p.m. to Sunday 3 p.m. (View link for schedule details.) For more information and to register, click here.  (Register by noon, November 4)

Tuesday, November 24, Tuesdays at 21: A Greener Holiday: Living Christmas Trees & More; 7-8:00 p.m. Doors open at 6:30. For more information and to register, click here.

DECEMBER

Wednesday, Dec. 2, Practical Permaculture, 9 a.m. - 4 p.m. For more information and to register, click here.

REGISTRATION

Register early to prevent class cancellation due to low enrollment. Full payment for fee-based classes is required for registration. Please contact deb@21Acres.org to inquire if spaces may be held for later payment. Enrollment is on a first-come, first-served basis. Unless otherwise requested, enrollment constitutes agreement to hold harmless 21 Acres officers, staff, and volunteers, except in cases where such injury or damage shall have been occasioned by the sole negligence of 21 Acres.  Your registration also acknowledges that we may photograph the class and your picture may be used for advertising.Register by clicking on the links next to the course above or call 425-481-1500null425-481-1500 or e-mail.

CORPORATE EDUCATION

Looking for a great group experience? Consider scheduling a class for your personal or corporate event. Call or e- mail now for the holidays or the new year! Check out our on-going calendar for regularly scheduled classes. We also work with groups to plan unique events for your friends and co-workers. e-mail jane@21acres.org

BECOME A MEMBER

21 Acres Member Program - Click here for more information. Receive class discounts, invitations to special events, and more!

CLASS CANCELLATION AND REFUNDS

Read more about 21 Acres' cancellation and refund policy.

NON-DISCRIMINATION POLICY

21 Acres admits students of any race, color, national and ethnic origin to all the rights, privileges, programs, and activities generally accorded or made available to students at the school. It does not discriminate on the basis of race, color, national and ethnic origin in administration of its educational policies, admissions policies, scholarship and loan programs, and athletic and other school-administered programs.

NEW COURSE PROPOSALS ACCEPTED

21 Acres Center for Local Food and Sustainable Living is always interested in learning more about potential instructors for our courses.  We welcome proposals for class offerings as well.  If you, or someone you know, would like to propose teaching and/or designing a class please complete our course proposal form  or contact our Administrator via phone, 425-481-1500null425-481-1500 or e-mail. 

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