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21 Acres School: Courses, Classes & Events

Cultivating Cooks and Summer Camps are back! 

Read more about our 2016 Cultivating Cooks series here.

Learn more about our five summer camps here.

UPCOMING CLASSES & EVENTS

21 Acres is a nonprofit school dedicated to helping people learn how to grow food, eat well and live sustainably. All proceeds benefit educational programming at 21 Acres and initiatives related to accelerating social change toward more sustainable ways of growing, eating and living that protect the environment while supporting a better quality of life.


Market summer hours return June 1st | Wednesdays - Fridays 11 a.m. - 6 p.m. & Saturdays 10 a.m. - 4 p.m.



JUNE, 2016

Check out the Culinary Class Packages

When you register for a package you'll receive a 25% discount! Click here to learn more about each package

June 16 | Cheese & Butter Making class package
June 22 | One Food Three Ways class package
June 23 | Culinary Basics class package


Thursday, June 2, Rocket Mass Heater Book Release & Straw Bale Greenhouse Design Presentation; 6:00 - 9:00 p.m. Free! Click here to learn more and let us know you're coming.

Friday, June 3, Spring Into Summer with Fresh Vegetarian Flavors; 6:30 - 8:30 p.m. For more information and to register, click here.

Saturday, June 4, Farming for Native Pollinators: Creating a Place for Native Bees and Bugs; 9:00 a.m. - 4:30 p.m. Hosted at 21 Acres. For more information and to register, click here.

Saturday, June 4, Green Building Tour; 11:00 a.m. - noon. Free! Learn more here.

Saturday, June 11, Farm Walk; 11:00 a.m. - noon. Free! Learn more here.

Thursday, June 16, Cheese Making with Cherry Valley Dairy; 6:30 - 8:30 p.m. For more information and to register, click here.

Wednesday, June 22, One Food, Five Very Tasty Ways - Farm Fresh Carrots; 6:30 - 8:30 p.m. For more information and to register, click here.

Thursday, June 23, The Art of Flavor Layering; 6:30 - 8:30 p.m. For more information and to register, click here

Friday, June 24, Friday @ the Farm; 6:30 - 9:00 p.m. For more information and to register, click here.

Saturday, June 25, Farm Walk; 11:00 a.m. - noon. Free! Learn more here.

Monday, June 27 - Friday, July 1, Farmer in Training Summer Camp; 9:00 a.m. - 3:00 p.m. For more information and to register, click here.

Tuesday, June 28, Tuesdays @ 21: Get to Know Your Local Dairy Producer with Cherry Valley Dairy; 7:00 - 8:00 p.m. Check back soon for registration information.


JULY, 2016

Check out the Culinary Class Packages

When you register for a package you'll receive a 25% discount! Click here to learn more about each package.

July 21 | Culinary Traditions class package


Saturday, July 2, Green Building Tour; 11:00 a.m. -noon. Free! Learn more here.

Thursday, July 7, Sensational Summer Spreads for Cool Dining; 6:30 - 8:30 p.m. For more information and to register, click here

Saturday, July 9, Farm Walk; 11:00 a.m. - noon. Free! Learn more here.

Monday, July 11 - Friday, July 15, Food from the Fields Summer Camp; 9:00 a.m. - 3:00 p.m. For more information and to register, click here.

Wednesday, July 13, Artisan Butter & Buttermilk at Home - with Cherry Valley Dairy; 6:30 - 8:30 p.m. For more information and to register, click here.

Saturday, July 16, Green Building Tour; 11:00 a.m. -noon. Free! Learn more here.

Monday, July 18 - Friday, July 22, Minds Crafting Your Garden Summer Camp; 9:00 a.m. - 3:00 p.m. For more information and to register, click here.

Thursday, July 21, Fresh Fermentation with Cukes and Tomatoes; 6:30 - 8:30 p.m. For more information and to register, click here.

Saturday, July 23, Citizen Science Initiative: Wild Bee Sense; 9:00 - 11:30 a.m. Free! Learn more here.

Saturday, July 23, Farm Walk; 11:00 a.m. - noon. Free! Learn more here.

Monday, July 25 - Friday, July 29, Pizza Organica in July: Farm Fresh Pizza Summer Camp; 9:00 a.m. - 3:00 p.m. For more information and to register, click here.

Tuesday, July 26, Tuesdays @ 21: Designing Your Public Community Space; 7:00 - 8:00 p.m. Check back soon for registration information.

Thursday, July 28, Historical Dessert, Celebrating the Bounty of Summer Berries; 6:30 - 8:30 p.m. For more information and to register, click here.

Friday, July 29, Friday @ the Farm; 6:30 - 9:00 p.m. Check back for more information soon!


AUGUST, 2016

Monday, August 1 - Friday, August 5, Pizza Organica in August: Farm Fresh Pizza Summer Camp; 9:00 a.m. - 3:00 p.m. For more information and to register, click here.

Saturday, August 6, Green Building Tour; 11:00 a.m. - noon. Free! Learn more here.

Thursday, August 11, Zucchini Dreams; 6:30 - 8:30 p.m. For more information and to register, click here.

Saturday, August 13, Farm Walk; 11:00 a.m. - noon. Free! Learn more here.

Tuesday, August 16 - Friday, August 19, Cultivating Cooks 301; 4:00 - 7:00 p.m. For more information and to register, click here.

Saturday, August 20, Green Building Tour; 11:00 a.m. - noon. Free! Learn more here.

Tuesday, August 23, Tuesdays @ 21: Bird Friendly Communities; 7:00 - 8:00 p.m. Check back soon for registration information.

Thursday, August 25, Cultural Classics: Chutney, The Ultimate Flavor Enhancer; 6:30 - 8:30 p.m. For more information and to register, click here.

Friday, August 26, Friday @ the Farm; 6:30 - 9:00 p.m. Check back for more information soon!

Saturday, August 27, Farm Walk; 11:00 a.m. - noon. Free! Learn more here.

 

SEPTEMBER, 2016

Saturday, September 3, Green Building Tour; 11:00 a.m. - noon. Free! Learn more here.

Saturday, September 10, Farm Walk; 11:00 a.m. - noon. Free! Learn more here.

Thursday, September 15, Back-to-School Lunches and Snacks for Parents & Youth (age 8-13); 6:30 - 8:30 p.m. For more information and to register, click here.

Saturday, September 17, Green Building Tour; 11:00 a.m. - noon. Free! Learn more here.

Wednesday, September 21 - Thursday, September 22, Step Up Your Soup Game! 6:30 - 8:30 p.m. For more information and to register, click here

Saturday, September 24, Farm Walk; 11:00 a.m. - noon. Free! Learn more here.

Tuesday, September 27, Glorious Grains; 6:30 - 8:30 p.m. For more information and to register, click here

Tuesday, September 27, Tuesdays @ 21: Biochar: Creating Clean Energy and Building Healthy Soils; 7:00 - 8:00 p.m. Check back soon for registration information.

Thursday, September 29, One Food Three Ways, Sea Vegetables; 6:30 - 8:30 p.m. For more information and to register, click here.

Friday, September 30, Friday @ the Farm; 6:30 - 9:00 p.m. Check back for more information soon!

 

OCTOBER, 2016

Saturday, October 1, Green Building Tour; 11:00 a.m. - noon. Free! Learn more here.

Saturday, October 8, Farm Walk; 11:00 a.m. - noon. Free! Learn more here.

Saturday, October 15, Green Building Tour; 11:00 a.m. - noon. Free! Learn more here.

Saturday, October 22, Farm Walk; 11:00 a.m. - noon. Free! Learn more here.

Tuesday, October 25, Tuesdays @ 21: Your Pathway to a Green Career; 7:00 - 8:00 p.m. Check back soon for registration information. 

 

NOVEMBER, 2016

Saturday, November 5, Green Building Tour; 11:00 a.m. - noon. Free! Learn more here.

Saturday, November 19, Green Building Tour: 11:00 a.m. - noon. Free! Learn more here.

Tuesday, November 22, Tuesdays @ 21: A Greener Holiday: Living Christmas Trees & Sustainable Traditions; 7:00 - 8:00 p.m. Check back soon for registration information.

 

REGISTRATION

Register early to prevent class cancellation due to low enrollment. Full payment for fee-based classes is required for registration. Please contact deb@21Acres.org to inquire if spaces may be held for later payment. Enrollment is on a first-come, first-served basis. Unless otherwise requested, enrollment constitutes agreement to hold harmless 21 Acres officers, staff, and volunteers, except in cases where such injury or damage shall have been occasioned by the sole negligence of 21 Acres.  Your registration also acknowledges that we may photograph the class and your picture may be used for advertising.Register by clicking on the links next to the course above or call 425-481-1500null425-481-1500 or e-mail.

CORPORATE EDUCATION

Looking for a great group experience? Consider scheduling a class for your personal or corporate event. Call or e- mail now for the holidays or the new year! Check out our on-going calendar for regularly scheduled classes. We also work with groups to plan unique events for your friends and co-workers. e-mail jane@21acres.org

BECOME A MEMBER

21 Acres Member Program - Click here for more information. Receive class discounts, invitations to special events, and more!

CLASS CANCELLATION AND REFUNDS

Read more about 21 Acres' cancellation and refund policy.

NON-DISCRIMINATION POLICY

21 Acres admits students of any race, color, national and ethnic origin to all the rights, privileges, programs, and activities generally accorded or made available to students at the school. It does not discriminate on the basis of race, color, national and ethnic origin in administration of its educational policies, admissions policies, scholarship and loan programs, and athletic and other school-administered programs.

NEW COURSE PROPOSALS ACCEPTED

21 Acres Center for Local Food and Sustainable Living is always interested in learning more about potential instructors for our courses.  We welcome proposals for class offerings as well.  If you, or someone you know, would like to propose teaching and/or designing a class please complete our course proposal form  or contact our Administrator via phone, 425-481-1500null425-481-1500 or e-mail.